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Home / Brands / Confiletas

Confiletas

Confiletas Pastry Cases – 33mm Savoury Square
$8.88 (inc. GST)
Confiletas Pastry Cases – 33mm Sweet Square
$9.40 (inc. GST)
Confiletas Pastry Cases – 38mm Vol Au Vent
$8.26 (inc. GST)
Confiletas Pastry Cases – 40mm Sweet Round
$9.40 (inc. GST)
Confiletas Pastry Cases – 37mm Savoury Round
$8.88 (inc. GST)
Confiletas Pastry Cases for Catering – Vol Au Vents
from
$119.10

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Have you tried Pepe Saya butter? Australian made,

Have you tried Pepe Saya butter? Australian made, including cream sourced from Gippsland, Pepe Saya salted and unsalted cultured butter blocks are the perfect Winter warmer for crunchy toast.
A special treat for Mum this weekend?
@pepesaya

A favourite cheese accompaniment across so many of

A favourite cheese accompaniment across so many of our customers are these Olive Oil Lavosh. The olive oil adds a light, buttery flavour which matches so well with most full flavoured cheeses.
@artisans_table #lavosh

One thing we've noticed over these uncertain times

One thing we've noticed over these uncertain times is the number of customers that utilise our cheese cutting service. What started 15 years ago just cutting Gippsland made cheeses has extended to our entire range cut to the size you need. We also can label and price the cheese with our whiz bang label printer.
#gippslandcheese #whizbanglabelprinter #cuttosize #cuttoorder #happyeastereveryone #weareallinittogether

As the days get cooler and customers are looking f $As the days get cooler and customers are looking for aged, smooth cheese (with shelf life), the wonderful Black Wax Cloth Aged Cheddar from Maffra Cheese Co is coming into it's own! @maffra_cheese #gippslandcheese #isocheese #maffracheeseco$

Made from equal portions of mixed cow, goat and sh

Made from equal portions of mixed cow, goat and sheep milk, Italian cheese 'La Tur' has a smooth texture and a lovely lactic, complex flavour. New to Gippsland Cheese this week!
#lacticcheese #mixedmilk #mixedmilkcheese #latur

Dutch goat cheese Honeybee has arrived and shelves

Dutch goat cheese Honeybee has arrived and shelves are being re-stocked with this sweet and aromatic semi hard. Made by drizzling honey through locally sourced goat milk and then aged for more than 6 months, it's no surprise our team are super excited.
#honeybee #goatcheese #cheese #cheeselandholland

Parmonie Parmesan chips are made with 24 month age

Parmonie Parmesan chips are made with 24 month aged Reggiano. Afternoon munchies?
#parmigianoreggiano #reggianochips
#munchies

With a super soft and creamy interior this Milawa

With a super soft and creamy interior this Milawa Goat Camembert has been very popular this Summer. Something special for a wonderful time of year.
@milawacheese #milawa
#milawacheese #summercheeseeating

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Cheese Facts

Gippsland is a region within the South East corner of Victoria, from Melbourne's Metropolitan East and extends through the Alpine country to the NSW border.

Cheddar is not protected by origin; generally any cheese that is made by the process of "cheddaring" can be called a cheddar.

Sparkling wines makes strong cheese taste stronger, while the acidity and bubbles can make super rich cheeses less overwhelming.

Because of their high salt content, blue cheeses pair very well with sweet accompaniments like fresh fruits or compotes.

Gippsland produces more than 2 Billion litres of milk each year from approximately 400,000 milking cows.

Cheese is a great source of Vitamin B12, which helps red blood cell development.

One Northern Italian bank maintains 300,000 wheels of Parmesan worth $200 million, as collateral for loans!

In general, in takes about 10 litres of milk to make 1kg of cheese.

Farmhouse cheeses are where the milking herd and cheese are both 'made' on the same property and reflect their unique provenance.

Gippsland has approximately 1400 dairy farms and contributes 20% of Australia's milk production.

Contact

Gippsland Cheese
5 / 2 Kirkham Road West
Keysborough, VIC 3173

Ph: 03 5622 3887

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