Tarago River Triple Cream
Tarago-River-Triple-Cream-1.6kg-wheel

Tarago River Triple Cream

Tarago River Triple Cream is a farmhouse cheese made in Neerim South, Gippsland. Although Triple Cream cheeses have a white bloomy exterior, they are very different to Brie and are their own class of cheese. Additional cream is added during the cheese making process and this presents itself as a chalky core in young cheeses and develops into a rich buttery texture when the cheese matures.

When ripe, this cheese has an intense rich flavour and would be perfectly paired with fruit accompaniments and wine.

from
$9.75

SKU: CHTRTRCR. Categories: , .

Product Description

Adding extra cream to farmhouse milk results in a buttery, bloomy rinded cheese with a dense, creamy, full-of-mouth flavour.

Additional Information

milk type

Cow

unit size

1.7kg wheel, 150g portions

brand

Tarago River Cheese Company

territory

Gippsland – VIC

rennet type

Vegetarian